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Pinot Rosé Vino Spumante Brut

A sparkling wine with a refined and intense aroma, with delicate notes of red fruits and yeast. Soft and velvety in the mouth with a fine and persistent perlage.

Food pairing suggestions_

For a cheerful chill-out aperitif: rosemary focaccia bread with Parma Prosciutto and burrata cheese, toasted bread with crisp speck ham, slivers of grana cheese and honey… For a lively and delicious lunch: beef fillet with pomegranate and aromatic herb sauce, or duck breast sous-vide with Sicilian orange sauce.

Info_

Alcohol:

12 % vol.

Colour:

Pale pink

Service:

Serve chilled between 7-8° C